Vegetarian
Apricot Sherbet (Mousse a L'Abricot Glacee)
This tart and sweet summer mousse is from Julia Child's Mastering the Art of French Cooking. We like this especially for hot days, with fresh mint on top and a cookie on the side.
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Orzo Salad with Corn, Tomatoes and Basil - GRAND PRIZE WINNER
The perfect go-to salad for a warm weather gathering. Easy and delicious.
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True Lemon Basil Quinoa Salad
Move over, couscous! This hunger-satisfying salad packs a double protein punch, as well as being fabulously delicious!
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Tomatoes Stuffed with Fresh Mozzarella and Basil
A scrumptious appetizer or side serving that comes with fresh basil dressing on the side.
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Bowtie Pasta with Tomatoes and Frisée
Use yellow, red and orange-colored cherry tomatoes to give pretty color to this pasta dish.
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Shredded Pico de Gallo Salad with True Lemon
The basics of pico de gallo are tomato and onion. But it's a versatile dish - dress it up your way with whatever vegetables you have on hand.
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Cranberry Spinach Salad with True Orange Vinaigrette
Healthy, filling and delicious, with tangy True Orange. Try it as a side dish or as your main course with a great loaf of bread!
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True Lemon, Feta, Zucchini and Tomato Pasta Salad
A cold dish for a warm day - full of delicious vegetables and satisfyingly salty feta cheese!
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Pomegranate Spring Lettuce Salad with True Lemon Vinaigrette
The juicy seeds of this fall and winter seasonal fruit are an incredibly delicious contrast to the salty feta cheese. Lemon dressing brings it all together.
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White Bean & Mint Salad with True Lemon Vinaigrette
Just the thing for a hot day! Serve with pitas or Ak-Mak crackers and a side of marinaded vegetables for an oasis of delicious refreshment.
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Honey Cake with True Lemon Glaze
This yummy traditional Rosh Hashana honey cake can be made either in a bundt pan, three large loaf pans, two 9 inch cake pans or in a 9x13 inch rectangular pan. In any shape, it's a sweet start to the Jewish New Year!
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True Lemon Maple-Glazed Sweet Potatoes
No need for the marshmallow topping with a recipe this delicious! True Lemon and maple syrup lift this homespun Thanksgiving favorite to a whole 'notha' level.
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True Lemon Fall Vegetable Paella
As easy as it is exotic, this hearty paella features kale, one of Fall's super-vegetables. Packed with vitamins, minerals and fiber, kale is usually a tough sell to kids. Our recipe transforms this tough customer into a succulent part of a delicious rice dish everyone will enjoy.
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True Lemon Fall Squash Baked Pappardelle
What's even better than a pasta dish? A pasta dish with all the extra flavor of autumn's seasonal bounty. This hearty baked dish features a comfort food trifecta: noodles, a not-too-heavy cheese base, and the homey goodness of vegetables. Easy to prepare ahead or freeze then reheat.
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True Lemon Spicy Cottage Cheese Baked Potatoes
Low fat and nutritious, this topped baked potato is fall favorite that reheats easily for make ahead meals or a True-ly satifisying cold-day lunch.
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True Lemon Vegetable Gratin
Gratins are a great way to warm up against Fall cold weather. Creamy and satisfying, the vegetable ingredients can be switched with whatever is seasonally available, making this a harvest time classic.
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