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Home : Recipes : Collection : Course/Dish : Vegetables : Subcategories and recipes
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Vegetables

True Lemon-Herb Roasted Potatoes

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Baby potatoes get "dressed up" with True Lemon & herbs. Great as a side at dinner
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Cucumber, Tomato, and Zucchini Salad in True Lemon Balsamic Vinaigrette

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This light, fresh salad goes especially great with seafood.


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True Lemon, Feta, Zucchini and Tomato Pasta Salad

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A cold dish for a warm day - full of delicious vegetables and satisfyingly salty feta cheese!
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Roasted Broccoli with Lemon

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Try this for better broccoli!  Feel free to throw in other vegetables at the same time, too, like carrots, peppers, even garlic!  Just use a little extra oil.  
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True Lemon Roasted Brussels Sprouts

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These aren't the dreaded, gray, sulphuric sourballs of childhood Thanksgivings past. Our easy, roasted recipe reveals Brussels sprouts' sweeter side and makes a family favorite everyone will be looking forward to year after year!
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True Lemon Maple-Glazed Sweet Potatoes

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No need for the marshmallow topping with a recipe this delicious! True Lemon and maple syrup lift this homespun Thanksgiving favorite to a whole 'notha' level.
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True Lemon Onion Topped Green Beans

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Yes! Finally an update of the traditional Thanksgiving green beans! Easy and appealing, this dish kicks its shabby, canned-onion cousin to the curb.
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True Lemon Fall Vegetable Paella

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As easy as it is exotic, this hearty paella features kale, one of Fall's super-vegetables. Packed with vitamins, minerals and fiber, kale is usually a tough sell to kids. Our recipe transforms this tough customer into a succulent part of a delicious rice dish everyone will enjoy.
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True Lemon Fall Squash Baked Pappardelle

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What's even better than a pasta dish? A pasta dish with all the extra flavor of autumn's seasonal bounty. This hearty baked dish features a comfort food trifecta: noodles, a not-too-heavy cheese base, and the homey goodness of vegetables. Easy to prepare ahead or freeze then reheat.
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True Lemon Italian Baked Beans

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A hearty alternative to traditional baked beans, this dish is as nutrious as it is delicious, skipping the sugar used in most recipes while giving great proteins from the beans along with a nice dose of vitamin C.
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True Lemon Spicy Cottage Cheese Baked Potatoes

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Low fat and nutritious, this topped baked potato is fall favorite that reheats easily for make ahead meals or a True-ly satifisying cold-day lunch.
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True Lemon Vegetable Gratin

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Gratins are a great way to warm up against Fall cold weather. Creamy and satisfying, the vegetable ingredients can be switched with whatever is seasonally available, making this a harvest time classic.
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True Lemon Spinach & Potato Roulade

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Far prettier than your average vegetable dish, this roulade is like a jelly-roll's fancy vegetable cousin. Once you've mastered the rolling technique this dish is relatively easy to prepare despite its looks!
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Diane Henderiks’ Roasted Red Pepper Hummus

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To roast the peppers, just broil the cleaned peppers until charred and softened, about 15 minutes. Place in a covered dish for 15min and slide the skins off.
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Lemony Herbed Mashed Potatoes

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Lemon adds top notes that round out the richness of the broth and sour cream for a deeply satisfying version of mashed potatoes.
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Green Beans With Almonds and Lemon Brown Butter

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For your next dinner party, serve green beans with rich butter and crunchy almonds for an easy but deliciously memorable side dish.


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Spring Pea Salad

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Mint, goat cheese and herbs and spices turn ordinary peas into a side dish with fabulous depth and flavor.


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Potatoes with Leeks and Fresh Herbs

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Leeks and dill give this dish sophistication. A great side for dinner parties!


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True Lemon Mint Couscous

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Mint, ginger and lemon add excitement to plain couscous.


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True Lemon and Garlic Green Beans

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Green beans become instantly memorable with just a bit of seasoning.


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At True Citrus, our goal is to meet the needs of our customers by creating innovative, high quality food products that offer excellent taste and convenience while complementing a healthy diet and providing value for our customers.

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Love True Lemon in my tomato salad: 3-4 roma tomatoes, sliced white onion, 6 packets of True Lemon, salt, pepper and olive oil....the citrus and salt totally broke down the tomatoes and took the edge off of the raw onion. Yummy summer salad for lovely, in-season tomatoes!" Nadia C., Baltimore MD
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